Ever wonder how they made spaghetti before the noodles came in cardboard? I honestly didn’t. But when my friend Eric Kroh said he could make pasta from scratch, and that it was much better than the store stuff, I was interested. Here, he shows us how.
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You are currently browsing the archives for December, 2007.
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- kblackwell: Feature story due in 3 days. One interview done . . . HELP
- kblackwell: A small victory: new throw pillows perfectly match couch. :-)
- kblackwell: @twjmw Is this still for sale?
- kblackwell: 2.5 hours and counting at the DMV
- kblackwell: dentist today . . . :-(
- kblackwell: Transplanting lavender and thyme and looking for ideas on what to do with my pot of lemon balm.
